TOKYO, Sept 4 (Reuters) - Japan's tuna market, the world's largest, is taking an outsized hit from the coronavirus pandemic, pressuring restaurants and wholesalers at Tokyo's sprawling Toyosu fish ...

A bluefin tuna was sold for about 16.88 million yen (approximately $146K) at Tokyo’s annual New Year tuna auction in Japan. The 211 kgs. (approximately 465 lbs.) tuna was caught off Japan’s northern ...

You may think you know a country's cuisine, but until you visit it and try some for yourself, you'll never truly be able to experience the different flavors and cooking techniques in their entirety.

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. TOKYO -- Japanese fish dealers on Friday welcomed the rejection of a ...

At a large annual auction last weekend, a single 489-pound bluefin tuna sold for a record $1.76 million dollars. That's a whale of a price for a single fish. Conservationists say the demand and rising ...

A tuna sold for 114.2 million Japanese yen, or nearly $800,000, at Tokyo's largest fish market. The 525-pound fish fetched the fourth-highest price since records began, Bloomberg reported. It's due to ...

The Onodera Group, a Michelin-starred Japanese sushi restaurant chain, placed the winning bid for the massive fish. Onodera Group Tuna is big business in Japan, where highly skilled chefs transform ...

As global warming and a decline in the fishing population have led to a drop in tuna catches and a sharp rise in prices, a plant-based tuna developed in Japan is drawing attention as an alternative.