Spicy mayo (with chili garlic crisp and sriracha) and togarashi seasoning add zest to the umami, sweetness, and heat in our ...

This canned tuna sushi recipe, often called tuna salad maki or lettuce maki in Japan, has an unusual history. In 1966, the Ippei Sushi restaurant in Miyazaki, Japan, wanted to develop a unique take on ...

Crispy nori taco shells meet bright, zesty tuna ceviche in this fusion recipe that blends sushi flair with taco boldness.

Canned tuna is a versatile ingredient that can be transformed into a variety of satisfying dishes. From classic salads to ...

Sign up for Forwarding the News, our essential morning briefing with trusted, nonpartisan news and analysis, curated by Senior Writer Benyamin Cohen. This recipe is ...

These canned tuna recipes will ensure you never get bored of the pantry staple. Here's how to make everything from casseroles to nachos. Our editors independently select these products. Making a ...

That beautiful leaf, artfully placed under your toro (tuna belly) sashimi, isn’t just the Japanese equivalent of an old-school sprig of parsley. It’s a captivating herb that’s sort of cinnamon-y, sort ...

CHICAGO (WLS) -- ABC7's Tracy Butler cooked up, or rolled up a storm with Sushi-San's Chef Kaze Chan. Sushi-San is located in River North and the Willis Tower. Chef Chan is getting ready to open ...