It’s become tradition at my house to make new traditions, especially during Rosh Hashana, which begins today at sundown. Unlike the holiday meal for Passover, with its ingredient restrictions, the ...

Dear SOS: Last year, the restaurant at the Hotel Bel-Air offered a fig souffle with a pistachio creme anglaise. I would love to have the recipe. The creme anglaise was magical. Dear Judi: The souffle ...

These prosciutto-wrapped figs in a blanket strike the perfect sweet-and-savory balance with jammy figs, creamy goat cheese, ...

Mole's layered flavors come from first bringing out the best in each ingredient on its own, then blending and simmering them in a balanced, smooth, silky sauce. Complicated as it may seem - and there ...

These are simple shortbread cookies at their core, the type of cookie you want nearby for the holidays — easy to make, easy to double and even easily made vegan, so all the more merry as a gifting ...

Figs rarely get the attention given to berries, avocados, or almonds. Yet this humble fruit has been part of traditional diets for centuries across India, the Mediterranean, and the Middle East.