With salad and fries finally getting their shine (thanks to the girl dinner trend), Sweetgreen is launching their Ripple Fries nationwide starting today. The restaurant chain, known for a range of ...

Ripple Fries join the ranks of Sweetgreen’s culinary innovations, following the launch of Caramelized Garlic Steak and air-fried Maple-Glazed Brussels last year, which were part of the brand’s ...

Ready to dunk? Sweetgreen’s Ripple Fries launch on menus nationwide on March 4. Here's what we thought of the first fries to appear on the salad chain's menu.

The McDonald's fries, on the other hand, have about 15 grams of fat. This makes the Sweetgreen fries a better option on the fast food market for people who are watching their calorie or fat intake.

Sweetgreen has started serving fries to be added to any salad or bowl order. Sweetgreen “We want to disrupt fast food,” CEO and co-founder Jonathan Neman said according to Restaurant Business.

A ‘RIPPLE’ EFFECT Sweetgreen has spent months testing the fries in some of its 25 Los Angeles-area stores, but customer behavior has been unpredictable since January’s devastating fires.

Paired with Sweetgreen’s housemade Garlic Aioli and Pickle Ketchup, Ripple Fries quickly became a fan favorite, with guests enjoying them all day long, especially in the afternoons and on weekends.

Sweetgreen's Ripple Fries are air fried with five ingredients; potatoes, potato starch, salt and parsley and tossed in avocado oil. For comparison, traditional fast-food fries have up to 19 ...

Sweetgreen (NYSE: SG) held its fourth-quarter 2024 earnings call on February 26, 2025, revealing significant progress in its mission to redefine fast food through superior sourcing, culinary ...