6TB Butter, melted 1 large egg 3 TB mayonnaise 1 tsp lemon juice ½ tsp salt 1 tsp black pepper 1/ tsp cayenne pepper 1 lb jumbo lump crabmeat ½ C Breadcrumbs Preheat broiler on lowest setting with ...

MUNCY, Pa. — Hull's Landing offers a diverse menu for both "land lovers and sailors." Jackie Lewandoski stops by for a tour of this Muncy eatery. The chef prepares broiled crab cakes packed with jumbo ...

If you ask 10 people for the best recipe for crab cakes, you’ll likely get 10 different answers. One person I know uses the recipe on the can of Old Bay Seasoning – called a classic Maryland-style ...

"A lot of crab, very little filler, and being broiled rather than fried"... these Guinness Open Gate Brewery Maryland crab cakes are the real deal. Open Gate Brewery’s Maryland Crab Cakes are true to ...

Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Mrs. Mund's Baltimore-Style Crab Cakes Yield: 8 to 10 (3-inch) cakes (see note) 1/2 cup mayonnaise (not light or fat free) 1 ...

After decades in business, the classic Baltimore steakhouse gets almost everything right, and their crab cake is a shining example. Delicately broiled and brown on the outside, it retained the perfect ...