In this episode of In the Kitchen with Matt we continue with our grilling theme. I am going to show you how to grill up some ...

Easy Grilled Teriyaki Pork Kabobs is a family favorite! Hasn’t this summer just been amazing for grilling weather this year? One of my favorite go-to grilling dishes is kabobs. Some may even call ...

Need a quick and easy grilled dish that can be endlessly customized with meats, vegetables, and fruits to suit any appetite? Kabobs (a.k.a. skewers) are the answer! Here are just a few of our favorite ...

Following is a transcript of the video. Both: Oh! Medha: What?! Jake: Oh, that's weird feeling. I made my stomach flip a little bit, feeling that. There's chicken everywhere! I'm Jake. Medha: I'm ...

For some reason, eating something off a bamboo skewer tends to make it taste ten times better. (Maybe it's just the charred taste of the grill.) Either way, these salmon kabobs will be your go-to when ...

1) In a medium bowl, combine chicken with olive oil, lemon juice and zest and oregano and toss to combine. Let marinate at room temperature for 20 minutes. 2) Preheat oven to 400° F. Take one small ...

I love the mix of flavors in Luci Vieira’s Chicken Pineapple Kabobs! This is an easy recipe you can fix ahead of time. Then slide on the skewers for a quick meal after work or a great entree for your ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Kabobs are an easy summer classic for a healthy weeknight (or weekend) meal. Thick cubes of ready-cut beef and summer veggies on a skewer. Toss them over the pit — it’s that easy! Get fresh Certified ...