Jaya Saxena is a correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. When the team behind ...

Rick Steves, who is well-versed in stretching a food budget while exploring Europe, recommends this tasty and affordable ...

BERLIN — Beef and chicken glisten as they rotate slowly on vertical spits before they are carved off in razor-thin strips. Two cooks slide from a sizzling griddle to a warm toaster in a practiced ...

MOORHEAD — Newroz is the Kurdish version of the Persian festival that welcomes the coming of spring — and also the name of a very good Kurdish restaurant in south Moorhead. Given that spring came late ...

One of the great things about living in New York City is its wealth of street food, which provides us with easy access to dishes from the four corners of the earth. One of my all-time faves — a ...

MUMBAI, INDIA is a street food paradise! We're on a massive INDIAN STREET FOOD HUNT all around Mumbai to bring you some of ...

BERLIN (AP) — Beef and chicken glisten as they rotate slowly on vertical spits before they are carved off in razor-thin strips. Two cooks slide from a sizzling griddle to a warm toaster in a practiced ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BERLIN (AP) — Beef and chicken glisten as ...