Everything's better on a stick. This week, we'll print some summer-friendly kebab recipes. Today's comes from the website for "Everyday With Rachael Ray." 1. Soak eight 12-inch wood skewers in water ...

1. In a small mixing bowl, combine olive oil and all spices. Whisk together well to make a marinade. 2. Pour peeled shrimp into the marinade, mix until well coated and let it sit in the fridge for ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer — frankly, any time you are willing to cook outside — and is a particular Fourth of July favorite. We ...

Grilled spicy lime shrimp with creamy avocado cilantro sauce has a simple, yet flavorful spice marinade. The creamy avocado cilantro sauce is the perfect cool and creamy dipping sauce. Cauliflower ...

Juicy, saffron-marinated shrimp grilled for maximum flavor. Alabama’s Nonsensical College Football Playoff Rankings Rise Has ...

A couple more mild days ahead before the big chill arrives late Saturday into Sunday.

The Dapper Dad is making spicy shrimp and sausage skewers with a zesty lemon-herb marinade! You'll learn the secrets to a flavorful marinade, how to skewer like a pro, and cook different proteins ...

What’s better than food on a stick? TODAY’s Al Roker demonstrates his quick way to make a delicious marinade for grilled shrimp. And if seafood isn’t your style, try his chimichurri beef kabobs: They ...

Ingredients:1 1/2 cups fresh orange juice1/4 cup dark soy sauce1/4cup honey1/4 cup olive oil2 cloves garlic, pressed1 small shallot, minced 1 teaspoon grated fresh ginger1 pound tender beef, cut into ...

M aydan is a Mediterranean restaurant from DC that’s inside Maydan Market, a shiny food hall in West Adams that’s home to a ...

The Dapper Dad makes spicy shrimp and sausage skewers with a zesty lemon-herb marinade. Ready for some fiery flavor? The Dapper Dad is making spicy shrimp and sausage skewers with a zesty lemon-herb ...