When grilled perfectly, chicken skewers come away from the fire tender and smoky. Except perfection on a grill can be elusive; they just as easily finish tough and overcooked. To ensure juicy, ...

Whether you’re cooking for family, entertaining friends, or just want to treat yourself to something delicious on a weeknight, these Turkish chicken kebabs are guaranteed to hit the spot. Image credit ...

I first opted for the Chicken Kebab Wrap (S$9) at Sultan Kebab. The wrap was served sliced in half, revealing the generous amount of ingredients within— I spotted chicken, cucumber, tomato and more ...

1 tsp dry mustard1 tsp granulated garlic1 tsp kosher salt1/2 tsp ground cumin1/2 tsp ground black pepper1/4 cup extra-virgin olive oil6 boneless, skinless chicken breast halvesSauce1 1/2 roasted red ...

Kebabs are one of the most loved dishes. They are juicy, tender and flavourful. Here is the recipe for a delicious Turkish kofta kebab. The moment we think of Iftar, we are instantly transported to a ...

There's a new restaurant in Colleyville serving kebabs from an acclaimed chef team: Called Truva Mediterranean Bar & Grill, ...

Soak eight mini or 12 large skewer sticks in warm water. 1 Kebabs Cut the chicken into cubes (large enough so that 2-3 cubes fit on each skewer) and place in a marinade dish. 2 Combine the remaining ...

There’s something just so delightful about juxtaposition; the oddness and how strikingly incongruent a scene is, is what makes the mish-mash melting pot of Singaporean culture so adored and loved.