The local name “scup” comes from the Narragansett word for the fish – mishcuppauog – that Roger Williams translated as “breame” in his 1643 book, “A Key Into the Language of America,” about the ...

We may receive a commission on purchases made from links. If you make a list of fried foods you need to try in every state, don't overlook the Rhode Island clam cake. These popular fritters are ...

Rhode Island Monthly’s December issue is filled with holiday inspiration, featuring festive cookie recipes from local bakers ...

Stacker compiled a list of recipes from Rhode Island using Allrecipes. A 2019 study by Hotschedules, a restaurant and hospitality software, revealed that Americans eat out a lot. In fact, 56% of ...

TALLAHASSEE, Fla. (WCTV) - Chef Uri Lavine demonstrates how to make Coconut-Almond Pralines. Line 2 baking sheets with silicone mats (or parchment paper). Place almonds and coconut in a large sauté ...

Roadfood host Misha Collins uses food as a way to connect with people of diverse backgrounds. In Season One, he travels to Rhode Island, the only place in the nation that has an official state ...

Chef Pauletta Malone stopped by the WCTV kitchen Monday to show us how to make her vegan Biscoff Cupcakes. Chef Pauletta Malone stopped by the WCTV Kitchen to show us how to make her vegan Very Berry ...