You may have grown up eating cold bologna sandwiches, but our expert has a specific thickness in mind for when you're making ...

Bologna is a wildly affordable lunch meat that often conjures heartfelt memories of childhood — you could sandwich a few bologna slices between soft white bread, add a smear of mayo, and the ultimate ...

Cook pasta according to package directions, omitting salt. Drain and set aside. Spray a large nonstick skillet with nonstick spray coating. Cook onion and garlic for 2 to 3 minutes over medium high ...

For Kent Rollins, a fried bologna sandwich is just as good as a steak. The longtime rancher grew up in Oklahoma and remembers eating bologna just about everywhere he went when he was a child. "My dad ...

One of the first things you learn when you begin to cook is that burnt equals bad. The sight of a blackened slice of toast, too-crispy chicken, or bitter sugar is never a good thing if it happens by ...

The 150-foot-long sandwich was created Tuesday night at the Lebanon Area Fair by a large crew of volunteers known as the "Bologna Security." Lebanon bologna is known for its distinct smoked and tangy ...