Learn how to make Persian Shish Kabobs (Kabab Chenjeh) with tender, marinated lamb grilled to perfection. This authentic ...

Easy Grilled Teriyaki Pork Kabobs is a family favorite! Hasn’t this summer just been amazing for grilling weather this y ...

Any meat can be used for kebab, yet not all cuts are created equal; the key is selecting a forgiving steak that guarantees a ...

A doner kebab with a difference, the smoky kiss of charcoal, great breads plus an all-time baklava: just four reasons to set ...

The restaurant was an institution in downtown Raleigh for more than 15 years. But soon, a new concept will take its place.

Easygoing Colorado stops that turn everyday drives into relaxed plans, small wins, and memories worth repeating ...

Craving the best gyros in Illinois? The Works Grill has been serving up legendary sandwiches since 1978. Warm pita, tender meat, and perfect tzatziki!

A Lebanese feast awaits you at Beiruna at The Fern, Mumbai. This rooftop restaurant with a swimming pool is spread across two ...

This Depression-era restaurant opened in 1934, offering a taste of home for residents of Boston's Little Syria. Here's what ...

AT THE end of a big night, not many things quite hit the spot like a kebab. Whether you love a doner, can’t resist a shish or fancy a halloumi wrap with a side of salty chips, it’s the ultimate ...

Jimmy shared the impetus behind the restaurant, saying, “Skewr is a Mediterranean dining experience centered around skewers ...

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