Coleman Flowers is a veteran and former teacher turned environmental justice advocate. She’s made it her life work to find ...

1 16 oz frozen bag of collard greens, drained 1 8 oz container of light ricotta cheese 1/2 teaspoon of smoked paprika 1 teaspoon of Kosher salt 1 teaspoon of black pepper 1 teaspoon of garlic powder 2 ...

There are plenty of ways to cook collard greens to avoid their bitter taste, but a lot can be done to prepare them for ...

For TV One's Savor The City, Chef J chats with Chef Gina Willis, owner of Gullah Geechee Cuisine, and cultural historian Trelani Michelle.

Fuel your body the smart way—these 18 nutrient-rich, low-calorie foods can help you lose weight and feel full longer.

This Southern Collard Greens Recipe has a hint of maple sweetness and a punch of apple cider vinegar sourness that makes ...

Registered dietitian nutritionist Carrie Dennett shares some of the ways that this season's Northwest produce is a perfect pairing of nutrition and enjoyment.

“Collard greens are a very important plant in African-American cuisine, and I wanted to honor them for the nutrition they have provided over the centuries to my people.” Moore’s side of the coin ...

You asked for a blindfold episode and we brought it! The aunties are throwing down in a collard greens cook-off — and who’s judging? None other than Erika Alexander and Kim Coles from Living Single.

“Leafy greens like spinach, kale and collard greens are rich in vitamin K and folate, which help support brain health and may slow age-related cognitive decline,” says Alexandria Hardy RDN LDN.

1. Preheat a skillet and add the oil and garlic. Once fragrant, add the collard greens. 2. Saute the collard greens until they've wilted. Then, season with Kosher salt, black pepper, and a pinch of ...

Collard greens, oxtail and more coming to Volusia Mall with new soul food restaurant A fast-casual soul food restaurant is replacing the former Cajun Cafe within the Volusia Mall food court.