Thirty-five years after opening his first restaurant, Emeril Lagasse is letting the next generation, his son E.J., lead the ...

At Caldo Verde, guests sip kale and almond butter smoothies by day under the radiant glow of custom-made stained glass. At night, the Portuguese-leaning restaurant transforms into a bar-only gathering ...

You can get a taste of Emeril Lagasse's fine culinary work at 11 different restaurants, but you'll either find them in the ...

Spicy, smoky Portuguese sausage called chouriço shows up everywhere in Rhode Island cooking, from stuffies to pasta dishes to ...

There’s a kind of travel magic that doesn’t come from monuments, museums, or Michelin-starred restaurants, it comes from ...

Brazil is passionate about celebrations, its enormous cultural diversity resulting in a rich calendar of events held ...

The 737 MAX 9 is the longer-range of the two, topping at 7,130 kilometers compared to the MAX 8's at 6,570 kilometers, per ...

Neste vídeo, exploramos o mistério por trás do tradicional caldo verde, comparando versões caras e baratas. Descubra o segredo inesperado: a banha. Aprenda como esse ingrediente transforma o sabor e a ...

Confira a receita completa! INGREDIENTES: CALDO VERDE - azeite - 1 cebola picada - 2 dentes de alho picados - 1 colher de café de gengibre ralado - 4 folhas de couve picadas - 1 abobrinha grande ...

Cape Verde becomes second smallest nation to qualify for World Cup Supporters celebrate Cape Verde’s victory against Eswatini during the FIFA World Cup 2026 Africa qualifiers group D match at a fan ...

Cape Verde have qualified for the World Cup for the first time (Getty Images; design: Eamonn Dalton and Kelsea Petersen/The Athletic) In our Destination World Cup 2026 series, we will be telling the ...

Cabo Verde defeated Eswatini 3-0 on Monday (13th) at the National Stadium, securing an unprecedented spot in the 2026 World Cup. The goals came in the second half, with Dailon Livramento (Casa Pia), ...