On my last Trader Joe's run, I saw bags of Deli Sandwich Potato Chips on the shelf and knew I had to try them. If Liz Lemon ...

It’s long been said that you can’t enjoy just one potato chip, and anyone who is a fan of salty and crunchy snacks completely ...

Loaded with sodium, saturated fats, and artificial additives, certain brands and flavors are especially problematic when it comes to your health. While no potato chip is a health food, here are some ...

Ohio's love of potato chips is a deep one. These crispy fried potato slices have long served as a staple snack food at ...

According to Allrecipes' Senior Content Marketing Manager, Frances Crouter, Ruffles have the "perfect amount of salt" and, of ...

Created in 1853 in Saratoga Springs, N.Y., potato chips were originally meant to be a prank in response to a surly customer complaining about his potato fries being "too thick," but their thin ...

Compartés In honor of National Potato Chip Day, Compartés is offering TODAY.com readers 15% off its Potato Chip Crisp Chocolate Bar through March 31 using the code TODAY15. Dylan’s Candy Bar ...

Take a crunchy trip through chip history with wild flavors we loved, lost, and still dream about in snack form.

Chips that are kettle-cooked—fried at a lower temperature for a longer period to achieve a highly crunchy chip—tend to be thicker and sturdier than classic potato chips, Douches says, making ...

We tasted 71 different potato chips and chose the very best plain, kettle-style, and rippled chips for crunching, lunching, snacking, and dipping.