Add Yahoo as a preferred source to see more of our stories on Google. When Veysel Kadir Yilmaz, the owner of Turkish Feast, says his decision to open the restaurant happened fast, he means it. “I ...

Add Yahoo as a preferred source to see more of our stories on Google. Kebab House is a new Turkish restaurant in Enfield, serving kebabs, baba ganoush, pita and other Mediterranean treats. The ...

"Mom, do you think he will bring us some Turkish delight?" my 16-year-old son asked after I told them we would be having visitors. "I'm thinking they might bring some, since you liked it so much when ...

A doner kebab with a difference, the smoky kiss of charcoal, great breads plus an all-time baklava: just four reasons to set ...

Following is a transcript of the video. Medha Imam: The Greeks call it gyro. The Arabs call it shawarma. The Spanish: al pastor. All of these sliced meats can be traced back to the seat of the Ottoman ...

Urfa Kebab, also known as shish kofta, is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices. It is then shaped onto skewers and grilled over ...

Kebabs, a global culinary staple, vary widely: Turkish Adana is spicy and smoky; Persian Chelo is refined with saffron rice; Indian Seekh is aromatic and spiced; Lebanese Kafta emphasizes herbs; Greek ...

A proper shish kebab is one of the world’s great flame-grilled foods. Made with beef, it could be packed with flavor from mint and minced onion. A chicken shish kebab might be marinated in lemon juice ...

A new restaurant offering Turkish and Uzbek cuisine in downtown Hartford opened this month with traditional kebabs, wraps, pitas, drinks and desserts. City Kebab House, located at 207 Main St., opened ...