Following is a transcript of the video. Medha Imam: The Greeks call it gyro. The Arabs call it shawarma. The Spanish: al pastor. All of these sliced meats can be traced back to the seat of the Ottoman ...

Whether you’re cooking for family, entertaining friends, or just want to treat yourself to something delicious on a weeknight, these Turkish chicken kebabs are guaranteed to hit the spot. Image credit ...

We may receive a commission on purchases made from links. If you are tired of plain old chicken kebabs with bland chicken and burnt vegetables, here is your solution. This Turkish chicken kebabs ...

Urfa Kebab, also known as shish kofta, is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices. It is then shaped onto skewers and grilled over ...

On a recent Saturday evening in Santa Monica, under a white tent, the lone server at Lokl Haus Kitchen pop-up hurried over to our table carrying three platters of döner kebab. He had whisked them from ...

Shish kebabs present an opportunity for endless combinations of meat and vegetables grilled to perfection. Since they're so easy to throw together and so flexible in choice of ingredients, it's not ...

Kebabs, a global culinary staple, vary widely: Turkish Adana is spicy and smoky; Persian Chelo is refined with saffron rice; Indian Seekh is aromatic and spiced; Lebanese Kafta emphasizes herbs; Greek ...

"Mom, do you think he will bring us some Turkish delight?" my 16-year-old son asked after I told them we would be having visitors. "I'm thinking they might bring some, since you liked it so much when ...

A doner kebab with a difference, the smoky kiss of charcoal, great breads plus an all-time baklava: just four reasons to set ...

Got a hankering for some kebabs? You’re in luck because those are just one of the items that will be on the menu at the 2015 Turkish Food Festival on Saturday. This is the fifth year for the event, ...