New Research Uncovers How Yogurt’s Probiotics May Help Reduce Cancer Risk
Scientists have found that consuming yogurt regularly may lower the risk of a specific type of colorectal cancer. The study focused on the presence of Bifidobacterium, a gut-friendly bacteria found in yogurt,
Yogurt Shows Great Potential Against Colon Cancer, Study Reveals
Just two servings of yogurt a week may protect the bowels from some specific types of cancer, according to a new long-term study in the US. For years now, scientists have suspected yogurt and its living bacteria have benefits for gastrointestinal health,
This Gut-Healthy Food Could Lower Your Colon Cancer Risk, New Study Suggests
Related: Could Inflammation Raise Your Colon Cancer Risk? Here’s What a New Study Says Some research has suggested that shifting your routine can help you lower your risk—whether that means enjoying a glass of milk or aiming for anti-inflammatory foods and habits.
Yogurt Consumption Could Help Lower Cancer Risk, New Study Says
Regular yogurt consumption may lower colorectal cancer risk by 20% due to the presence of beneficial probiotics that support gut health.
Eating yogurt could reduce colon cancer risk, researchers find
According to researchers at MGB, those who have two or more servings of yogurt weekly tend to have a reduced risk of one type of colon cancer.
Eating This Food Daily Could Cut Your Risk of Colon Cancer by 20%
Their findings? Those who ate more yogurt had a 20% lower risk of colon cancer if their tumors contained Bifidobacterium. What's more, this effect was much more noticeable in cancers that started in the proximal colon (or the first part of the large intestine).
Could yogurt help prevent certain colorectal cancers? New study explores the link
Regular yogurt intake may lower the risk of Bifidobacterium-positive colorectal cancer, particularly in the proximal colon, but does not reduce the risk of Bifidobacterium-negative tumors. Further research is needed to confirm these findings and understand yogurt’s role in gut health and cancer prevention.
New study links twice-weekly yogurt intake to 20% lower risk of bowel cancer
According to a study published in the journal Gut Microbes regular yogurt consumption may reduce the risk of colorectal cancer, particularly in tumors associated with the presence of Bifidobacterium.
Yogurt: A potential ally in cancer prevention, study finds
A recent study suggests that regular yogurt consumption might be linked to a reduced risk of developing colon cancer. This finding highlights the importance of the gut microbiome and its relationship with long-term health.
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Research shows bifidobacterium Longum and Fibersol-2 may aid feline gastrointestinal health
A recent study found that including heat-treated Bifidobacterium longum CECT-7347 (Priome Gut Health) combined with ...
Two helpings of treat every week could protect you from bowel cancer
A major new study in the USA has found a link between higher consumption of one food and lower rates of aggressive bowel ...
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Eating yogurt may offer protection against hard-to-detect colon cancer
Can yogurt help combat colon cancer? Find out how Bifidobacterium in yogurt may offer protective effects against cancer.
Could yogurt help protect against colorectal cancer?
Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.
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Long-term yogurt consumption tied to decreased incidence of certain types of colorectal cancer
Researchers looked at the role of long-term diet and the gut bacteria in colorectal cancer using data on participants who had been followed for three decades. They found that people who consumed two ...