Easy to grow, healthy to eat, and shelf-stable for years, lentils have been a dietary staple for more than 13,000 years.

With WWF, I’ve been able to meet many people, both staff and other supporters, who share an interest in protecting animals and natural places.

Alex joined WWF in May 2025. She is based in Portland, Maine, and is passionate about making a positive impact on food systems, the fight against climate change, and the aquaculture industry. Most ...

The golden mahseer is a fish of mythic proportions, armored in large scales and growing up to 9 feet long. One of the eight ...

Barron sees young people as a powerful engine for change and is devoted to helping them realize the difference they can make.

The Yiungani Women’s Group is one of 34 similar women-led village organizations behind Sowing Change, an Alliance initiative ...

Stepping off the path, I arrived at a small pond beneath a copse of trees, where I spotted one large male perched on the bank ...

In this issue, the magazine highlights two such paths to durability.

Pham, who received WWF’s 2024 Youth Conservation Leadership Award, believes it’s important to foster the next generation of ...

Each year from October to January, millions of glittering sardines travel through this stretch of the Pacific, transforming ...

Amid the cacophony of helicopters whirring and trains blaring their horns in the suburbs of Chicago, my daughter and I ...

An estimated 1.06 billion pounds of food in school cafeterias is wasted each year, contributing an estimated 1.9 million tons ...