This vintage-style dessert is one part cake and one part pie—all with a hidden fudgy secret. The magic all happens in the oven, when the layers separate into a one-of-a-kind treat.

Family breakfast is one of the best times of the weekend, and these breakfast recipes will knock the meals out of the pa ...

This simple chocolate cake uses pantry staples and is straightforward to make. Zucchini may be an unconventional cake ... and ...

Brownies are one of those treats that never go out of style. They’re simple to make yet have a way of bringing people ...

Light zucchini lemon muffins make for a refreshing start to your day or a mid-morning pick-me-up. Mix grated zucchini with flour, baking powder, sugar, lemon zest, and milk for a batter that's both ...

Former MasterChef winner Larissa Takchi’s new venture aims to foster community through time-tested family recipes.

There are few Costco bakery items with as much mythology as the “All-American Chocolate Cake.” For years, the towering, seven-pound dessert was a fan obsession. Four layers of rich chocolate sponge, ...

A large-and-in-charge, fan-favorite dessert has returned to Costco — but it’s lost a bit of weight. On Oct. 1, Laura Lamb, known on social media as @costcohotfinds, posted a video showing off Costco’s ...

There are lots of dessert recipes out there which are perfect for the autumn months, like a simple apple crumble, or maybe some scones. However, very few of them require three ingredients and less ...

IDAHO FALLS, Idaho (KIFI) - Not sure what to do with your extra Zucchini from the garden? In case you missed it, here's Maggie Moore's chocolate zucchini cake recipe as seen on Local News 8 in the ...

Once we’ve reached the middle of summer, it’s impossible to ignore the fresh zucchini piling up at farmers markets and taking over gardens. While some people can’t get enough of summer’s most abundant ...

Despite our somewhat mild weather, mid-to -upper 80s predicted for July into August, summer is here. For me, summer signals barbecues, casual parties and of course zucchini, zucchini, zucchini!