If you are a vegetarian and looking for a fiber-rich wholesome kebab preparation, then give this Beetroot, Sweet Potato & Walnut Kebab a try. Made with boiled and mashed beetroot, sweet potato and ...

Kabob Torsh is a traditional Persian sour kabab marinated in a tangy blend of pomegranate molasses, herbs, and spices, then ...

Vegan Barbeque Recipes For Summer are the ultimate way to enjoy the sunshine while serving up mouthwatering, plant-based ...

Arthur Grigoryan's Yerord Mas, his ode to Armenian cuisine, goes from pop-up to a full restaurant in Glendale.

Master the art of Persian shrimp kabab, or Meygoo Kabob, with this easy and flavorful recipe. Marinated in traditional ...

Mediterranean Spice at 7341 El Camino Real in Atascadero opened up three months ago, taking over the former Yogurt Creations ...

Step into DMen Tap in Chicago for delicious street food, arcade fun, and a touch of fantasy—a perfect spot to satisfy both ...

The Pan-Asia Supermarket that opened last summer has its pros and cons. On the pro side, it’s one-stop shopping if you want ...

Any meat can be used for kebab, yet not all cuts are created equal; the key is selecting a forgiving steak that guarantees a ...

German Doner Kebab (GDK) has been making a name for itself as the place to go for quality food, with its kebabs providing a hot, tasty and welcoming meal and a nice change to the saturated kebab ...

The best 14 kebab shops in Wales have been named. The ultimate champion will be announced in February's 14th British Kebab Awards. 2025's winner, Grill and Bake. was named at the ceremony earlier this ...

India's love for kebabs is deeply rooted in its rich culinary heritage, influenced by Central Asian and Persian traditions. From the Mughals to regional adaptations, these grilled delights have ...