Lucknow: Awadhi cuisine moved into shared public space at ‘The Home Cooked Food Festival', serving everyday food prepared in households across the cit.

Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around ...

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Creamy tomato gravy gently coats mixed vegetables, resulting in a luxurious preparation. Despite its richness, the dish ...

Born in Lucknow, where food debates are deeply personal, this story traces how a British insult at a Nawabi dinner table led ...

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Yes, you can take the kebab out of the shop and make a version at home. This viral recipe proves it. Michael Wilkes with his future mother-in-law, Nefise Kansu, whose döner kebab recipe amassed ...

Bring the takeaway to the comfort of your own home – this simple recipe is quick to make so it’s better than waiting for a delivery. To make the doner kebab, preheat the oven to 220C/200C Fan/Gas 7.

Rich, fragrant and highly comforting, Japanese curry is a national icon available in a range of regional varieties. It’s often studded with meat or vegetables and served over rice or udon. Across ...

Recreating your beloved takeaway dishes at home can prove quite challenging. Despite your best efforts, the flavour never quite matches up to the original. However, one social media food enthusiast ...

Replicating your favourite takeaway at home can be a struggle. No matter how hard you try, it never seems to taste quite the same. But one social media influencer has just the method to make one of ...

Ashley Lonsdale’s curry shrimp and sweet potato welcomes whichever protein and vegetables you’d like to swap in (but I’d keep the sweet potato). By Mia Leimkuhler Good morning! Today we have for you: ...