What are your plans for Independence Day, Rakhi, and Friendship Day? This August, explore the new restaurant launches in ...

Bread omelette is the breakfast of the hustlers. It is quick to cook up and satisfies hunger pangs. It keeps you full until ...

Marinate the chicken well in a blend of spices and yoghurt. Pass the skewers through the pieces and grill them for 15 minutes ...

When it rains outside, nothing pairs better than pakoras and tea. If you are on a diet, you can opt for paneer pakora as well. The milk-based product is rich in protein and tastes delicious wrapped in ...

Soak lentils, lobia, methi, poha, and moong beans in a bowl for 6 hours or overnight. Once cooked, serve the dosa with ...

Expressing how much your friends mean to you is not always easy. If you are someone who’s not good with words, this ...

2 cups granulated sugar 1.75 cups all-purpose flour 1 tsp salt 2 large eggs ¾ cup cocoa powder 1 cup buttermilk 1 cup hot ...

Cut all the vegetables and toss them into a salad bowl. Prepare a dressing with olive oil, lemon juice, salt, garlic cloves, ...

Overnight oats are a simple, nutritious breakfast option made by soaking oats in milk or yoghurt overnight. They’re easy to ...

Paanch Phoron, the iconic five spices, is the soul of Bengali cuisine. From its deep-rooted history in East Bengal culture to ...

From better digestion to heart health, fibre is having a moment on social media — and for good reason. Here’s what science ...

Arrange the cooked grain as the base of the bowl. Top with roasted peanuts or seeds, sprinkle salt and pepper, and add a dash ...