(NEXSTAR) — Dozens of companies that make ice cream and frozen dairy desserts announced on Monday that they would remove ...

The FDA approved the fourth natural food color additive this year, but how can you avoid the artificial dyes still out there?

A natural blue food coloring made from gardenia fruit has been approved by the U.S. Food and Drug Administration (FDA).

On April 22, 2025, the U.S. Dept. of Health and Human Services (HHS) and the U.S. Food and Drug Administration (FDA) held a ...

Robert F. Kennedy Jr. and FDA head Marty Makary revealed that several ice cream manufacturers have pledged to remove synthetic food dyes from their products.

About 90% of the ice cream sold in the U.S. will no longer contain artificial dyes by 2028, federal health officials ...

The official news release has since removed a link to a "fan" account on X that said In-N-Out would transition to 100% beef ...

Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said ...

Turkey Hill Dairy and dozens of other U.S. ice cream makers are pledging to remove artificial colors from their products by ...

The announcement about the dairy industry comes just a week after the Consumer Brands Association announced its commitment to ...

The ice cream manufacturers, which together produce more than 90% of the ice cream sold in the United States, will remove Red 3, Red 40, Green 3, Blue 1, Blue 2, Yellow 5, and Yellow 6 from their ice ...

The US Food and Drug Administration has approved gardenia (genipin) blue color for use in certain foods and beverages, making it the fourth color derived from natur ...