A Massachusetts fisherman with almost half a century at sea has decided to combine his knowledge of one tasty item from the sea floor and produce a unique dinner item that you can buy in the frozen ...

There is more to chowder than the cream-based New England style and the tomato-forward Manhattan style, like this ...

Tucked away in the coastal haven of Murrells Inlet, South Carolina, Drunken Jack’s Restaurant & Lounge serves up scallops so divine they’ve created a pilgrimage-worthy destination for seafood ...

The restaurant itself sits in Princeton-by-the-Sea, a small harbor community that has maintained its working waterfront character despite the relentless march of development along much of California’s ...