Francesca Tieghi on Instagram: "Lentil, Mushroom & Chestnut Filo Spirals 🌿 A super delicious main thats great as part of a roast or on its own 🤗 Ingredients (makes 6 spirals): • 1 can brown lentils (15 oz / 400 g), rinsed • 300 g mushrooms (I used oyster mushrooms) • 2 small onions (about 200 g / 7 oz), finely chopped • 100g/3.5oz cooked chestnuts, finely chopped • 2 tbsp tomato paste • 2 cloves garlic, minced • 1½ tbsp olive oil • 2 tsp mixed herbs • 1 tbsp soy sauce • Salt & black pepper, to

Shitake inoculation season is here! Learn how to inoculate the mushrooms with one of our host farms 🍄🍄🍄 Learn about this and many other types of mushroom farming from our amazing WWOOF USA hosts! “Shiitakes are a fantastic crop because after initial inoculation, logs can fruit for over 5 years! Our mushroom yard also includes warm and cold strains that allow us to harvest #shiitakes year round! We have inoculated 4 varieties in hundreds of logs this year! West wind, Snow Cap, Jupiter & Beltan