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Culatello - The King of Cured Meats
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How much do you know about the King of the Cured Meat? When we talk about old traditions to describe the art of making Culatello, we don't make a mistake. In fact, in 1332, during the wedding feast of Andrea Rossi and Giovanna dei Conti Sanvitale, it was offered some Culatello, which was a newlyweds' gift; later, the Pallavicino family gave Culatello as a gift to Galeazzo Maria Sforza, Duke of Milan. The origins of Culatello are in the historical memory of farm culture, of Colorno, Busseto and Z
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