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Homemade Summer Sausage Ingredients: 5 lb ground hamburger (no lean burger) 5 Tbsp liquid smoke (found near barbecue sauce) 5 Tbsp morton salt tender quick (found in dark blue bag in spice aisle) 2 Tbsp coarse ground pepper 2 Tbsp minced garlic 2 Tbsp mustard seeds Directions: In a large bowl, mix all ingredients with your hands like making meatloaf. Cover and Refrigerate 24 hours. Take out and knead one more time then make 4 (14x2 inch) logs. Put them on a cookie sheet with 1-2 inch sides. Bake
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Homemade Summer Sausage Ingredients: 5 lb ground hamburger (no lean burger) 5 Tbsp liquid smoke (found near barbecue sauce) 5 Tbsp morton salt tender quick (found in dark blue bag in spice aisle) 2 Tbsp coarse ground pepper 2 Tbsp minced garlic 2 Tbsp mustard seeds Directions: In a large bowl, mix all ingredients with your hands like making meatloaf. Cover and Refrigerate 24 hours. Take out and knead one more time then make 4 (14x2 inch) logs. Put them on a cookie sheet with 1-2 inch sides. Bake
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