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0:08
YouTube
Joy as it Flies
Folic acid in flour? #breadmaking
The UK government has introduced mandatory fortification of non-wholemeal wheat flour with Folic acid. Folic acid is a synthetic version of vitamin B9. While the terms "folic acid" and "folate" are often used interchangeably, there is a big difference: folate is found naturally in foods, while folic acid is man made and many people (including ...
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3 months ago
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