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After systematically testing the various components and steps of a typical roast chicken recipe, we developed a simple and foolproof method to getting a roast chicken on the table on a weeknight—no flipping, brining, or complicated trussing required. Click here to sign up for a 14-day free trial membership to our website and access this kitchen-tested recipe and more today: http://cooks.io/2neg7x8 | America's Test Kitchen
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